vegetable oyster - significado y definición. Qué es vegetable oyster
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Qué (quién) es vegetable oyster - definición

SPECIES OF PLANT
Vegetable oyster; Purple Salsify; Purple salsify

vegetable oyster         
¦ noun the edible root of salsify, the taste of which is said to resemble that of oysters.
Oyster farming         
  • Oyster farming at [[Walvis Bay]], [[Namibia]]
COMMERCIAL GROWING OF OYSTERS
Oyster aquaculture; Oyster farm; Oyster cultivation; Environmental impact of oyster farming
Oyster farming is an aquaculture (or mariculture) practice in which oysters are bred and raised mainly for their pearls, shells and inner organ tissue, which is eaten. Oyster farming was practiced by the ancient Romans as early as the 1st century BC on the Italian peninsula For more on these early efforts, see Sergius Orata.
oyster sauce         
  • [[Lee Kum Kee]] Vegetarian oyster sauce
CONDIMENT
Oyster Sauce; Vegetarian Oyster sauce
¦ noun a sauce made with oysters and soy sauce, used especially in oriental cookery.

Wikipedia

Tragopogon porrifolius

Tragopogon porrifolius is a plant cultivated for its ornamental flower and edible root. It also grows wild in many places and is one of the most widely known species of the salsify genus, Tragopogon. It is commonly known as purple or common salsify, oyster plant, vegetable oyster, Jerusalem star, Jack go to bed, or simply salsify (although these last two names are also applied to other species).

The Latin specific epithet porrifolius means "with leaves like leek" (Allium porrum).